Sockeye Salmon Pinwheels with Shrimp Stuffing
$175.00
- Pack Size: 12 portions per box
- Portion Size: 6 oz (170 g) each
- Net Weight: 4.5 lb (2.04 kg)
- Wild Sockeye Salmon
- Premium Shrimp Stuffing
- Ready to Cook
- Frozen Product
Ingredients:
Sockeye salmon, shrimp, cream cheese (milk, cream, bacterial cultures, salt), breadcrumbs (wheat flour, yeast, salt), butter, cream, spinach,
onions, red peppers, garlic, lemon juice, dill, parsley, salt, and black pepper.
Contains: Fish (Salmon), Shrimp (Crustacean), Milk, Wheat.
Description
Our Sockeye Salmon Pinwheels with Shrimp Stuffing combine premium wild sockeye salmon with a rich, creamy shrimp filling to create an elegant, restaurant-quality seafood entrée.
Each pinwheel is carefully hand-rolled and Individually Quick Frozen (IQF) to preserve its natural freshness, texture, and flavor.
Perfect for entertaining or everyday dining, these ready-to-cook pinwheels offer exceptional taste with minimal preparation.
Simply bake, grill, or air fry for a gourmet seafood meal in the comfort of your home.
Cooking Instructions:
For best results, thaw overnight in the refrigerator before cooking.
Bake (Recommended):
Preheat oven to 375°F (190°C). Place pinwheels on a parchment-lined baking tray and bake for 15–20 minutes, or until the salmon is opaque and reaches an internal temperature of 145°F (63°C).
Air Fryer:
Preheat air fryer to 350°F (175°C). Cook for 12–15 minutes until fully cooked.
Grill:
Wrap pinwheels loosely in foil and grill over medium heat for 14–16 minutes, turning once halfway through cooking.
