Step 1 : Ingredients List

  • 2 pounds Royal Quality Saku tuna steaks, cubed

  • 1 cup soy sauce

  • 3/4 cup chopped green onions

  • 2 tablespoons sesame oil

  • 1 tablespoon toasted sesame seeds

  • 1 tablespoon crushed red pepper (optional)

  • 2 tablespoons finely chopped macadamia nuts

  • Prep time:  15 min

  • Ready In:2 h 15 min

Step 2 : DIRECTIONS

  1. In a medium size non-reactive bowl, combine Ahi, soy sauce, green onions, sesame oil, sesame seeds, chili pepper, and macadamia nuts; mix well. Refrigerate at least 2 hours before serving.

Nutrition Facts

Per Serving: 396 calories; 13.7  8.6  58.4  102  3696 

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