Description
Our premium Black Tiger Shrimp 16/20 are large, meaty shrimp known for their bold flavor, firm texture, and beautiful tiger-striped shells. These shrimp are peeled and deveined for convenience, making them perfect for quick and easy seafood meals at home.
The 16/20 size means there are approximately 16 to 20 shrimp per pound, giving you extra-large shrimp ideal for grilling, sautéing, shrimp cocktails, pasta dishes, stir-fries, and seafood platters.
Cooking Tips:
Cook shrimp until they turn pink and opaque. Avoid overcooking to keep them tender and juicy. Great with garlic butter, lemon, Cajun seasoning, or in creamy seafood pasta dishes.
Best Uses:
- Shrimp skewers
- Garlic butter shrimp
- Shrimp tacos
- Seafood pasta
- Stir-fry dishes
- Shrimp cocktail
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