Net Weight: 2.2kg / box
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2.2kg / box
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- Net Weight: 2.2 kg box
- Product Type: Wild Atlantic Cod Portions
- Portion Size: Convenient individual portions
- Texture: Firm, flaky, and tender
- Flavour: Mild and clean taste
- Skinless & Boneless
- Frozen for freshness
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Net Weight: 2.00 KG -
2.2kg / box
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2.2kg / box
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2.2kg / box
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Net Weight: 1.8kg 10x5oz
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Net Weight: 2.27kg -
Net Weight: 1.8kg / box
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Net Weight: 2.27kg / box
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Net Weight: 2.2kg -
12 X 6oz Net Weight: 2.041 kg -
2.2kg / box
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2.26 kg / box
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Our premium halibut fillets are carefully selected for quality, then hand-cut and flash-frozen shortly after catch to preserve their natural freshness, flavor, and texture.
Known for its mild taste and delicate, flaky meat, halibut is a versatile choice for any kitchen. Whether grilled, pan-seared, baked, or added to your favorite seafood dishes, it delivers a clean, high-quality eating experience every time.
Perfect for both everyday meals and special occasions, our halibut offers restaurant-quality results with simple preparation.
Product Details
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Net Weight: 2 kg per box
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Portion Size: Approximately 6 oz per steak
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Portions per Box: Approx. 10–11 steaks
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Preparation: Skinless, ready to cook
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Storage: Keep frozen until ready to use
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16 Pcs / Box Net Weight: 2.1 KG
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2.00 kg / box
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2.2kg / box
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2.2kg / box
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2.2kg / box
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- Total Box Weight: 2.2 kg (approx. 4.85 lbs)
- Portion Size: 4–6 oz per fillet
- Packaging: Individually vacuum packed
- Fillets per Box: Approximately 8–12 pieces (depending on size)
- Condition: Frozen
- Skin: Skinless / Boneless
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- Product: Wild-Caught Red Snapper Fillets
- Portion Size: 6–8 oz (170–225 g) each
- Net Weight: 2.2 kg per box
- Cut: Skin-on, deboned
- State: Fresh frozen
- Storage: Keep frozen until ready to use
- Species: Red Snapper
Handling Instructions:
- Keep frozen at -18°C (0°F) or below
- Thaw under refrigeration in a covered container
- Once thawed, use within 1–2 days
- Do not refreeze after thawing
- Cook thoroughly before serving
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2kg / box
